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Firstly, Cape Town is a food lover’s paradise. From fresh seafood to rich curries, the city offers a mix of flavours influenced by African, Dutch, Malaysian, and Indian cultures.
Secondly, if you’re visiting the Mother City, don’t leave without trying these iconic dishes.
Bunny Chow is a South African street food with roots in Indian cuisine. It’s a hollowed-out loaf of bread filled with spicy curry. The dish is messy, flavorful, and satisfying.
Where to try it: Eastern Food Bazaar (CBD) – Affordable and authentic. Biesmiellah (Bo-Kaap) – A local favourite for Cape Malay curries.
The Gatsby is a giant sandwich stuffed with fries, meat, and sauces. It’s big enough to share and perfect for a late-night meal.
Where to try it: The Golden Dish (Rylands) – A legendary spot for classic Gatsby. Super Fisheries (Athlone) – Home of the original Gatsby.
Bobotie is a baked dish with spiced minced meat, raisins, and an egg-based topping. It’s sweet, savoury, and rich in flavor.
Where to try it: Marco’s African Place (CBD) – Traditional with a homely touch. Gold Restaurant (Green Point) – Comes with an African-inspired dining experience.
Snoek is a local fish, often grilled or fried with chips. It’s simple, delicious, and a must-try in Cape Town.
Where to try it: Fish on the Rocks (Hout Bay) – Fresh fish with ocean views. Kalky’s (Kalk Bay) – A no-frills seafood spot by the harbour.
Additionally, these delicious Koeksisters are deep-fried pastries soaked in syrup. They’re sticky, sweet, and addictive.
Where to try it: The Bo-Kaap Deli (Bo-Kaap) – Freshly made and traditional—Lekker Vegan (CBD) – A plant-based twist on the classic.
Lastly, Cape Town’s food scene is diverse and full of flavour.
Finally, whether you crave spicy curries, fresh seafood, or sweet treats. Without a doubt, there’s something for everyone.
So, go ahead—taste your way through the city!
Lauren Maker says:
Koeksisters sound delicious!
Kevin Foodie says:
This blog brought out the Food Explora. The Gatsby sandwich sounds like a good eat. Appreciate you sharing the different foodie spots in Capetown. Hopefully one day, I will get to visit Capetown. Thanks for sharing, Lauren